Coconut milk beverage powder, 1 kg

₱1,200.00

Coconut milk is known for its distinct and harmonious blend of flavors, characterized by:

1. Creamy richness: The texture is thick and velvety, giving drinks a luxurious mouthfeel. This creaminess is a key reason it's used as a dairy alternative.

2. Sweet and fragrant: Coconut milk has a light sweetness, reminiscent of fresh coconuts. This natural sweetness enhances citrusy, coffee or chocolate beverages, complementing their flavors without overpowering them.

3. Subtle earthy notes: Beneath its sweetness, coconut milk has mild earthy and grassy notes that add complexity to its flavor, making it well-suited for a variety of beverages.

4. Tropical essence: There's a tropical aroma associated with coconut milk that brings a refreshing, island-inspired vibe to drinks, often transporting the palate to a sun-soaked paradise.

5. Balanced flavor: It has a relatively neutral yet distinctive flavor that allows it to blend seamlessly with herbs like turmeric, and other ingredients without dominating the flavors.

Directions:

For beverages: Measure 1-2 tbsp in 150-240ml liquid.

For liquid concentrate: Measure 1-2 tbsp in 50ml water

Mix thoroughly; sweeten as desired.

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Coconut milk is known for its distinct and harmonious blend of flavors, characterized by:

1. Creamy richness: The texture is thick and velvety, giving drinks a luxurious mouthfeel. This creaminess is a key reason it's used as a dairy alternative.

2. Sweet and fragrant: Coconut milk has a light sweetness, reminiscent of fresh coconuts. This natural sweetness enhances citrusy, coffee or chocolate beverages, complementing their flavors without overpowering them.

3. Subtle earthy notes: Beneath its sweetness, coconut milk has mild earthy and grassy notes that add complexity to its flavor, making it well-suited for a variety of beverages.

4. Tropical essence: There's a tropical aroma associated with coconut milk that brings a refreshing, island-inspired vibe to drinks, often transporting the palate to a sun-soaked paradise.

5. Balanced flavor: It has a relatively neutral yet distinctive flavor that allows it to blend seamlessly with herbs like turmeric, and other ingredients without dominating the flavors.

Directions:

For beverages: Measure 1-2 tbsp in 150-240ml liquid.

For liquid concentrate: Measure 1-2 tbsp in 50ml water

Mix thoroughly; sweeten as desired.

Coconut milk is known for its distinct and harmonious blend of flavors, characterized by:

1. Creamy richness: The texture is thick and velvety, giving drinks a luxurious mouthfeel. This creaminess is a key reason it's used as a dairy alternative.

2. Sweet and fragrant: Coconut milk has a light sweetness, reminiscent of fresh coconuts. This natural sweetness enhances citrusy, coffee or chocolate beverages, complementing their flavors without overpowering them.

3. Subtle earthy notes: Beneath its sweetness, coconut milk has mild earthy and grassy notes that add complexity to its flavor, making it well-suited for a variety of beverages.

4. Tropical essence: There's a tropical aroma associated with coconut milk that brings a refreshing, island-inspired vibe to drinks, often transporting the palate to a sun-soaked paradise.

5. Balanced flavor: It has a relatively neutral yet distinctive flavor that allows it to blend seamlessly with herbs like turmeric, and other ingredients without dominating the flavors.

Directions:

For beverages: Measure 1-2 tbsp in 150-240ml liquid.

For liquid concentrate: Measure 1-2 tbsp in 50ml water

Mix thoroughly; sweeten as desired.